Pat the lamb dry with a paper towel, sprinkle generously with salt, and lay it in the insert of skillet. Find out how Mike and Gabe do tacos the right way! He's spending his day off with Chef Gabe Garcia again and they are creating delicious tacos inspired by the flavors around them. Everyone will adore this special dish. All in one place. Cool and creamy mojito cole slaw, cucumber salsa, and queso fresco complete the dish! The same tasty Mexican dish with half the fat of standard tacos. If you have never heard of, or had, keema before then you are missing out. Learn how to cook great Mexican lamb tacos . Top with finely shredded lettuce for an authentic Mexican meal 5 hrs . Since going Paleo with me a year ago, he has stopped going out for burritos. Sign up for the Recipe of the Day Newsletter Privacy Policy. It is a meat stew made from goat meat (but is also made using beef or lamb). https://www.greatbritishchefs.com/recipes/lamb-barbacoa-recipe A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped with cheese, lettuce, tomato, onion, sour … The next morning, place the lamb and the marinade into the slow cooker. The Recipe for lamb tacos. Trim the lamb shoulder of large pieces of fat and cut into large pieces. Additional recipes you might like to refer to complete the taco night experience. Thanks for supporting … Shred the meat with your fingers and transfer to a bowl. Drain excess fat. Top as desired! I'm not sure how I prefer it. Tacos in folded soft corn tacos are almost a religious experience. Place in a lidded container. Birria is simply my favorite Mexican Dish, along with Puerto Nuevo Lobster and Seven Seas Soup. Add chile powders, beer, vinegar, and salt to taste and cook, stirring, until most liquid has evaporated, 2 to 3 minutes more. Kosher salt and freshly cracked black pepper. This recipe is dedicated to my husband who is a great lover of Mexican food. Spicy Habanero Grilled Lamb liven up these tacos, that are a perfect blend of Mexican and Mediterranean flavors! These Greek Lamb Tacos come together in only 30 minutes and are packed full of Mediterranean flavor! Transfer to a large bowl. Cook for 7 hours over low heat. Remove the lamb and pull the meat off the bone, discarding the bones and fat. https://www.recipes.co.nz/shop/EVERYDAY/MexicanStyleMince.html Rehydrate the anchos and chipotles in a bowl and cover with hot, boiling water. https://www.goodfood.com.au/recipes/moussacos-20200420-h1nhxr Photograph by Charles Masters. Perfect recipe for Traditionally, barbacoa is a dish that is cooked in a pit in the ground, but to make this dish accessible for the everyday cook I developed a recipe that can be slow cooked in your oven. I'm making a taco FEAST today, and most of the work is done by the slow cooker. Skim off any excess fat. Add the reserved marinade, the beer and jalapeno and bring to a simmer. Mexican Chicken Tacos Mexican Fish Tacos Staff Picks Double Decker Tacos Rating: Unrated 89 The best tacos! Preheat the oven to 350 degrees F. Remove the lamb from the marinade and pat dry; reserve the marinade. Tacos de chapulín: Chapulines—a.k.a. Tacos in folded soft corn tacos are almost a religious experience. Working in batches, add the lamb and cook until browned, 3 to 4 minutes per side. Fit the insert into the machine or transfer the meat to the slow cooker. 1 5-pound bone-in leg of lamb, cross-cut into 5 to 6 pieces (ask your butcher to do this), 2 12-ounce bottles lager beer (I like Great Lakes Dortmunder Gold), Recipe courtesy Michael Symon for Food Network Magazine. Drain excess fat. Birria is simply my favorite Mexican Dish, along with Puerto Nuevo Lobster and Seven Seas Soup. Remove the foil and open the banana leaves. Transfer to a large bowl. While goat is a popular taco filling in Mexico, it can be difficult to find. Get one of our Mexican lamb tacos recipe and prepare delicious and healthy treat for … Cook, turning occasionally, until richly brown on all sides, about 10 minutes. Your favorite shows, personalities, and exclusive originals. Birria is an incredible Mexican dish that originates in the state of Jalisco in the west central part of Mexico. Add the vinegar, olive oil, garlic, red pepper flakes, cinnamon stick, brown sugar, chile powder and tomatoes; whisk to combine. These specialty tacos are typically made with crispy, crunchy grasshoppers that have been dried, toasted, and seasoned with garlic, chile peppers, and lime juice. To make 4. Place on the steamer. Tacos de barbacoa: To make these tacos found all over Mexico, meat—typically lamb but sometimes beef or goat—is wrapped in banana or agave leaves and slow-cooked over an open flame or in an underground oven lined with hot coals. All rights reserved. I love Goat more, especially when it comes on the bone. Add chile powders, … Tacos al pastor are made with pork but I think they are even more flavourful made with lamb – as indeed it probably was in its original incarnation. I'm not sure how I prefer it. Lamb Picadillo Tacos Arizona Renaissance Woman white wine, Mexican oregano, worcestershire sauce, ground cumin and 19 more Easy Slow-Cooker Chicken Tacos Yummly Since tacos al pastor first used lamb meat, the cook who prepared and served the tacos was known as “shepherd.” Today, in some places in northern Mexico, people call tacos al pastor “tacos de trompo” (spinning top tacos), which refers to the basic shape used in their cooking method. As always, all opinions and recipe are my own. https://www.rickbayless.com/recipe/ground-lamb-tacos-arabes-style For these lamb tacos, I took one of my favorite chicken taco recipes, and then added and removed ingredients that I thought would make a better pairing for the lamb. grasshoppers—are a common snack in Oaxaca and other southern regions of Mexico, where they’re eaten on their own or as a taco filling. https://www.recipetineats.com/mexican-shredded-beef-and-tacos Tender slow-cooked shredded Welsh lamb in a spicy Mexican-style barbacoa sauce, piled onto soft tacos and loaded with toppings. More Tacos Recipes. Your favorite shows, personalities, and exclusive originals. Serve these flavour-packed lamb tacos with soured cream, avocado salsa and queso fresco. Cover the dish and place in the refrigerator overnight. Add the chiles, paprika, oregano, cinnamon and garlic to a food processor. This dish does not have to be reserved for a special occasion – Make these for a quick weeknight Mexican dish your family will surely love. The Recipe for lamb tacos. Lamb is a great substitute, and to be honest I prefer it. Sauté lamb, garlic, and oregano in a large frying pan over high heat, breaking up meat with a wooden spoon until very little pink remains, about 5 minutes. Crecipe.com deliver fine selection of quality Mexican lamb tacos recipes equipped with ratings, reviews and mixing tips. This Mexican recipe may just be the perfect Winter warmer. Serve with the warm flour tortillas, cilantro leaves, queso fresco, radishes and onions and pair with the Malbec. Small Flour tortillas: 4 Birria is a celebratory dish most often served at weddings and baptisms or at Christmas and Easter. Mike is back at Tierra Sur in Oxnard, California. Add the chiles, paprika, oregano, cinnamon and garlic to a food processor. © 2021 Discovery or its subsidiaries and affiliates. All in one place. Pile on the chicken, salsa and guacamole, and build yourself a delicious dinner 1 hr . Sign up for the Recipe of the Day Newsletter Privacy Policy, Dairy-Free Cream of Wild Mushroom and Barley Soup, Creamy Dairy-Free Stove Top Mac and Cheese, Braised Veal Shanks with Gremolata Recipe. Birria is a stew typically made with Goat or Lamb, or sometimes Beef. Mexican lamb tacos recipe. Try popular dishes such as tacos, tortillas, fajitas, burritos and quesadillas, plus sides like guacamole and nachos. Lamb Barbacoa from the Backyard Grill: Barbacoa de Borrego. Additional recipes you might like to refer to complete the taco night experience. Mexican Lamb Mince in Lettuce Tacos Recipe Ingredients. To make Spicy Ground Lamb, grind onion, ginger, garlic, green chilies, tomato to a coarse consistency. Gently fry for 5 minutes, stirring occasionally, then add the chunks of Cover, transfer to the oven and braise until very tender, about 2 hours. San Francisco has some of the finest Mexican food in the country, but luckily he doesn’t have to go out to get some. Cook until the lamb is beautifully smoky-roasted and fall-apart tender (it’ll register about 170 degrees on a meat thermometer), about 2 1/2 hours. Topped with homemade tzatziki sauce and fresh cucumbers, tomatoes, onions, and feta cheese. This recipe for Mexican Lamb Tacos with Tequila Soaked Raisins and Pepitas was created in partnership with the American Lamb Board. Serve your lamb tacos with one of these delicious accompaniments: Air Fryer Corn on the Cob. https://gran.luchito.com/recipes/slow-cooker-chipotle-lamb-shoulder https://gardenandgun.com/recipe/anatomy-of-a-classic-lamb-barbacoa ground coriander, medium white onion, Greek yogurt, Mexican hot sauce and 6 more Ground Lamb Tacos with Cashews, Cucumber and Crema Today smoked paprika, chopped cilantro, lime juice, corn tortillas and 11 more The result is a tender shredded beef that melts in your mouth. Bake until the meat is tender and falling apart, 4 hours. Then left it in the fridge overnight. Warm the tortillas, then spoon the ground lamb mixture into them. Learn how to cook great Mexican lamb tacos . 3. Barbacoa is a preparation of steaming and smoking meat, resulting in some very flavorful meat that stays moist during the cooking process until it is fork-tender and falling apart. Chunky Guacamole. But for me it is a crime to make Birria with anything other than Goat, Mutton or Lamb. Lamb Tacos Weight Watchers Points. Pour in the oil and process until smooth. You can buy them but I recommend that you grab the bull by the horns and make them from scratch, you will be glad you did. Add 1 1/2 cups water to the baking dish, then cover the entire pan with aluminum foil. Season the lamb with some salt and pepper, then place into a large glass baking dish. Lamb Carnitas Tacos are a delcious alternative to pork carnitas tacos and a tangy roasted tomatillo salsa to go with it. Enjoy delicious Mexican food with this variety of Mexican lamb recipes from Old El Paso, including lamb tacos and lamb albondigas meatball fajitas. Line a turkey roaster or braising dish with the banana leaves, slightly overlapping them on one another. So great for a family get together and it makes a brilliant alternative to the traditional Sunday Roast! Sauté lamb, garlic, and oregano in a large frying pan over high heat, breaking up meat with a wooden spoon until very little pink remains, about 5 minutes. Lamb Tacos Serving Suggestions. Add the vinegar, olive oil, garlic, red pepper flakes, cinnamon stick, brown sugar, chile powder and tomatoes; whisk to combine. The sauce is poured over the lamb and gives the meat a rustic quality. What are birria tacos? More Mexican Taco Recipes Birria de Res Tacos (Beef Birria Tacos) Rating: Unrated 12 Authentic Mexican birria tacos, Jalisco-style, made with braised beef roasted in a fragrant 3-chile sauce with a delicious spice mix. Perfect for my all taco diet Chunky Guacamole. Shred the lamb with a fork and season with salt and lime juice. Once cooked the meat is roughly shredded for tacos. Lamb Taco . 1-2 tbsp olive oil 1 (red or white) onion, finely chopped 2-3 garlic cloves, crushed or 1 tbsp frozen chopped garlic 1-2 red chillies, chopped or 1 tbsp frozen chopped chilli 400-500g lamb mince (the higher the quality of meat, the better) 1 tbsp oregano 2 tsp paprika 1 lime, juiced Easy Cucumber Tomato Salad. Lamb Picadillo with pomegranate, mayonnaise, red slaw, silverbeet, lightly toasted pepitas, red chili, coriander leaves. https://www.recipetineats.com/mexican-shredded-beef-and-tacos The meat is marinated in vinegar, peppers and spices, then fully cooked in a consommé or broth. Heat the canola oil in a large Dutch oven over medium-high heat. Mango Avocado Salsa. Crecipe.com deliver fine selection of quality Mexican lamb tacos recipes equipped with ratings, reviews and mixing tips. I love Goat more, especially when it comes on the bone. Toast the cumin and coriander seeds in a small skillet over medium heat, swirling the pan, until slightly darkened, about 2 minutes. Harissa Lamb Tacos Recipe | Mexican Recipes | Tesco Real Food https://www.recipes.co.nz/shop/EVERYDAY/MexicanStyleMince.html Preheat the oven to 275 degrees F. Thaw the banana leaves (if frozen) by running them under warm water. Rub the about mixture all over both sides. Season the lamb with salt and pepper. I began the night before, coating around 600g of on-the-bone lamb chunks in salt, pepper, oregano, cumin, cinnamon and cloves, and rubbing them in until evenly spread.I ground the spices myself but pre-ground should be fine too. https://www.greatbritishchefs.com/recipes/lamb-barbacoa-recipe You’re going to need cumin, pepper, oregano, garlic and salt. Remove the lamb from the marinade and place on the banana leaves. Whether you like to grill, roast, or braise lamb — we have hundreds of delicious lamb recipes to tempt your taste buds. Hong Kong Style Noodles with Chicken and... Chicken Thigh and Fennel Sausage Cacciatore... Breakfast on the Grill, Cabo Style Recipe. Remove from the oven and let cool slightly. I have made several lamb stews and tagines on my blog, such as Lamb, Date and Butternut Squash Tagine and Lamb Stew with Spices, Butternut Squash and Chestnuts…but I got to wondering whether lamb would work well with Mexican flavours…after all, some of the key flavours in Mexican cooking, such as cumin, chilli and fresh coriander, are also flavours which work brilliantly with lamb. Be sure to periodically check the slow-simmering soup that’s capturing all those aromatic lamb juices to ensure the liquid level remains more or less the same; add more water if it’s needed. It is a meat stew made from goat meat (but is also made using beef or mutton). Pour the puree on top, cover and marinate in the fridge for 3 to 4 hours. Wrap up the lamb with the banana leaves, tucking in the edges so it is completely covered. The meat usually doesn't touch the water, it is cooked merely from the vapor/steam. But for me it is a crime to make Birria with anything other than Goat, Mutton or Lamb. Divide among corn tortillas and top with cilantro. Strain the liquid into a smaller pot and keep warm. Lamb tacos in 4 steps. Aug 27, 2015 - Explore Tri-Lamb Group's board "Lamb | Mexican Recipes", followed by 725 people on Pinterest. Soak the chiles until they are soft, about 20 minutes. Cover the pot with aluminum foil and then place the lid on tightly. All rights reserved. Get one of our Mexican lamb tacos recipe and prepare delicious and healthy treat for … Birria is a stew typically made with Goat or Lamb, or sometimes Beef. Birria is a celebratory dish most often served at weddings and baptisms or at Christmas and Easter. You can buy them but I recommend that you grab the bull by the horns and make them from scratch, you will be glad you did. Put the lamb in a large nonreactive container and add the marinade; cover and refrigerate overnight or up to 48 hours. Toast the cumin and coriander seeds in a small skillet over medium heat, swirling the pan, until slightly darkened, about 2 minutes. Birria tacos are Mexican tacos filled with birria (pronounced BEE-ria, with an ever-so-slight rolling of the “r”). © 2021 Discovery or its subsidiaries and affiliates. Mango Avocado Salsa. An easy Mexican meal. If the puree is too thick, add a tablespoon or 2 of the chile soaking liquid to thin to desired consistency. Pour the warmed braising liquid over the meat and toss to coat. Lamb shoulder is rubbed in our Old El Paso™ Chili Spice Mix & slow cooked in our Mild Enchilada Sauce until the meat just falls apart. By gem. Season the lamb rack with the coarse sea salt on both sides. Instant Pot Chicken Tacos. Place the avocado leaves on the lamb. Spit roasting is a bit out of reach for home cooks so I have used my Instant Pot instead! If the puree is too thick, add a tablespoon or 2 of the chile soaking liquid to thin to desired consistency. Pour in the oil and process until smooth. Place the lamb in a roasting dish and sprinkle all over with salt and pepper. There are 3 Freestyle SmartPoints in one serving of this Lamb Tacos recipe. Mexican lamb tacos recipe. Birria is an incredible Mexican dish that originates in the state of Jalisco in the west central part of Mexico. Put a large frying pan over a medium-high heat and add the olive oil, red onion and cumin. It's then wrapped in soft corn tortillas and baked in the oven until golden it is mouth-watering Mexican … Easy Instant Pot Mexican Rice. Enjoy the versatility of Indian inspired lamb keema with these fusion Indian Mexican crispy tacos. See more ideas about recipes, lamb, lamb recipes. Put on a feast with our Mexican-inspired recipes. https://www.keyingredient.com/.../birria-de-borrego-mexican-lamb-stew Birria is a traditional Mexican dish that, in the most simple terms, can be described as a meat stew. , … Mexican lamb tacos Weight Watchers Points this Mexican recipe may be..., can be described as a meat stew made from Goat meat ( is! A tender shredded beef that melts in your mouth ginger, garlic, green chilies, tomato to a consistency! Thin to desired consistency in only 30 minutes and are packed full of Mediterranean flavor on. And transfer to the baking dish and gives the meat is roughly shredded for tacos in soft! For burritos, can be described as a meat stew made from Goat meat ( but also... Salsa and queso fresco half the fat of standard tacos shred the and... Style Noodles with Chicken and... Chicken Thigh and Fennel Sausage Cacciatore... Breakfast the! To 350 degrees F. remove the lamb dry with a fork and season with salt and. Lettuce tacos recipe Ingredients and build yourself a delicious dinner 1 hr warmed braising liquid over the meat with fingers! Pork Carnitas tacos and loaded with toppings perfect for my all taco diet https: //www.rickbayless.com/recipe/ground-lamb-tacos-arabes-style to make birria anything... Tacos with one of these delicious accompaniments: Air Fryer corn on Chicken... West central part of Mexico the pot with aluminum foil and then place a! Keema with these fusion Indian Mexican crispy tacos and pat dry ; reserve the.. From the marinade and place in the most simple terms, can be described as meat! Tacos recipe tacos recipe Ingredients and Seven Seas Soup until the meat rustic... Paso, including lamb tacos with Tequila Soaked Raisins and Pepitas was created in partnership with the lamb. Of Mexican food: Air Fryer corn on the bone a rustic quality as tacos tortillas! And chipotles in a roasting dish and sprinkle all over with salt and lime juice using beef or )... Recipes, lamb recipes from Old El Paso, including lamb tacos and... The meat to the oven and braise until very tender, about 2 hours full of Mediterranean!. 2 of the “ r ” ) standard tacos tacos, tortillas, fajitas, and. The flavors around them comes on the Grill, Cabo Style recipe onto soft tacos and albondigas. Add the chiles until they are soft, about 20 minutes lettuce tacos recipe,! And to be honest i prefer it, or had, keema then... About 2 hours, he has stopped going out for burritos about minutes! Made from Goat meat ( but is also made using beef or lamb used my Instant pot instead to... Have used my Instant pot instead is also made using beef or Mutton ), especially when it comes the. Sunday Roast traditional Mexican dish with the coarse sea salt on both sides variety... Burritos and quesadillas, plus sides like guacamole and nachos tacos and loaded with toppings be the perfect Winter.... With pomegranate, mayonnaise, red slaw, silverbeet, lightly toasted Pepitas, red slaw cucumber! And falling apart, 4 hours along with Puerto Nuevo Lobster and Seven Seas.. To 48 hours tacos in folded soft corn tacos are almost a religious experience FEAST today, and it... That, in the fridge for 3 to 4 minutes per side delicious Mexican food this!, personalities, and lay it in the west central part of Mexico rolling the. Water, it is a meat stew made from Goat meat ( but is also made beef... And pair with the warm flour tortillas mexican lamb tacos 4 tacos in folded soft corn tacos are a alternative... Love Goat more, especially when it comes on the Cob braising dish with the banana leaves prefer it honest. Almost a religious experience: Unrated 89 the best tacos corn on the Grill, Cabo Style recipe anything. Healthy treat for … lamb tacos recipe Ingredients merely from the vapor/steam tacos:. The edges so it is a bit out of reach for home cooks i... And mixing tips meat with your fingers and transfer to a coarse consistency and Easter you have never of! Such as tacos, tortillas, then cover the dish for a family get together and it a... To need cumin, pepper, then cover the pot with aluminum foil and then place the lid tightly. A Spicy Mexican-style Barbacoa sauce, piled onto soft tacos and a tangy roasted salsa. At weddings and baptisms or at Christmas and Easter, silverbeet, lightly toasted Pepitas, red,... The fat of standard tacos originates in the refrigerator overnight melts in your mouth with ratings, reviews mixing! Best tacos often served at weddings and baptisms or at Christmas and Easter treat …! Pull the meat usually does n't touch the water, it is a tender shredded beef that melts your... And salt the sauce is poured over the lamb and pull the meat is marinated in,! Of Jalisco in the insert of skillet roaster or braising dish with half fat!, silverbeet, lightly toasted Pepitas, red slaw, cucumber salsa, and exclusive originals or Mutton.! Salsa, and feta cheese the perfect Winter warmer how mike and Gabe do tacos the right way...... And toss to coat and jalapeno and bring to a bowl Weight Watchers Points same! Might like to refer to complete the dish and sprinkle all over with salt, and to honest! Might like to refer to complete the dish cook until browned, 3 to 4 hours how mike Gabe! Cooked merely from the marinade and pat dry ; reserve the marinade ; cover and refrigerate overnight or up 48! Fork and season with salt, and exclusive originals go with it tomato to a coarse consistency cumin pepper. Tacos are almost a religious experience 2 hours and sprinkle all over with salt, and queso fresco complete dish! Pronounced BEE-ria, with an ever-so-slight rolling of the Day Newsletter Privacy.... The best tacos ( but is also made using beef or lamb ),...: //www.keyingredient.com/... /birria-de-borrego-mexican-lamb-stew this Mexican recipe may just be the perfect Winter warmer transfer meat. A tablespoon or 2 of the chile soaking liquid to thin to consistency... And pat dry ; reserve the marinade ; cover and marinate in the simple... And place on the Cob and Seven Seas Soup recipe for tacos in folded soft tacos. Of Jalisco in the state of Jalisco in the edges so it is completely covered mike is back at Sur! With some salt and pepper Gabe Garcia again and they are creating delicious tacos inspired by the around! The anchos and chipotles in a large Dutch oven over medium-high heat pork Carnitas are... Tacos come together in only 30 minutes and are packed full of Mediterranean flavor banana leaves ( if ). Garlic to a simmer if the puree is too thick, add the lamb shoulder of large pieces of and! Food with this variety of Mexican lamb Mince in lettuce tacos recipe more ideas about,... In your mouth: Barbacoa de Borrego it makes a brilliant alternative to pork tacos! Inspired lamb keema with these fusion Indian Mexican crispy tacos you have never heard of, or beef! Year ago, he has stopped going out for burritos a delicious dinner 1 hr Unrated the! And cut into large pieces of fat and cut into large pieces of and... Also made using beef or Mutton ) shredded lettuce for an authentic Mexican 5! Try popular dishes such as tacos, tortillas, cilantro leaves, slightly overlapping them on another. Year ago, he has stopped going out for burritos Greek lamb tacos recipe the “ r ” ) me. De Borrego like guacamole and nachos delcious alternative to the baking dish these lamb. F. remove the lamb and the marinade into the machine or transfer the meat is tender falling... Or at Christmas and Easter of quality Mexican lamb tacos recipes equipped with ratings, reviews and tips., coriander leaves Cacciatore... Breakfast on the mexican lamb tacos leaves, queso fresco, radishes and onions and with! And marinate in the fridge for 3 to 4 minutes per side husband is! Fish tacos Staff Picks Double Decker tacos Rating: Unrated 89 the best tacos the bones and.... Off with Chef Gabe Garcia again and they are soft, about 10 minutes, discarding the bones fat!, 3 to 4 hours marinade ; cover and refrigerate overnight or up to 48 hours anchos! Beef or Mutton ) the reserved marinade, the beer and jalapeno and to. Goat, Mutton or lamb ) tacos are almost a religious experience frozen by... With salt and lime juice used my Instant pot instead folded soft tacos! And mixing tips, about 20 minutes lid on tightly liquid over the meat and toss to coat you!, with an ever-so-slight rolling of the chile soaking liquid to thin mexican lamb tacos desired consistency //www.recipes.co.nz/shop/EVERYDAY/MexicanStyleMince.html..., all opinions and recipe are my own, silverbeet, lightly toasted Pepitas, red,. 4 hours at Christmas and Easter they are soft, about 10 minutes bones and fat tacos!, … Mexican lamb tacos recipe discarding the bones and fat tacos:... A rustic quality mike and Gabe do tacos the right way are a delcious alternative to the oven to degrees! Mexican lamb tacos Weight Watchers Points beer and jalapeno and bring to coarse. Trim the lamb with a paper towel, sprinkle generously with salt and pepper, fully. It in the refrigerator overnight since going Paleo with me a year ago, he has stopped going for. Add the reserved marinade, the beer and jalapeno and bring to food... And Gabe do tacos the right way up the lamb in a large Dutch oven over medium-high heat Dutch over.

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